Obtained for solvent extraction or distillation from the fresh flowers of Michelia alba DC. (magnolia white, bai yu lan) or of Magnolia denudata Desr. (magnolia yulan), trees ornamental of the Magnoliacee originari of the China, among the flowers more antichi evolutivaly — the genus Magnolia esiste from at least 95 milioni of years, precede the pronubi and impollinatori specializzati. The phytochemical profile of the oil of magnolia and dominated from linalool (20-35%), beta-caryophyllene (10-20%), nerol and geraniol, with alpha-terpineol and cis-beta-ocimene as components minor. The magnoliacee cinesi as M. alba have a carattere floral-fruity more sweet compared to the magnoliacee americane, with prevalenza of components lattic. In aromatherapy the fragrance of magnolia has properties ansiolitic and antidepressant legate to the sistema limbic, with effects on the quality of the sleep documented in the studies of aromatherapy controllata cinesi. The magneolo (a polifenolo of the root, not of the oil) has studies more robusti on anxiety and cortisolo — the oil floral acts prevalentely for via olfattive-emotional. Heart note floral, sweet, fruity and delicataly exotic.

America

Flowers and leaves

Steam distillation

• L'essential oil of magnolia svolge to action calming, very useful in case of stress, nervosismo and irrequietezza.
• Is also effective in the lower the pressione sanguigna and regolare the battito cardiaco.
• Svolge also to action disinfettant and decongestant on the eruzioni skin perché fortific the natural mantello of the epidermide.
• IS useful in the counteract flu, congestion nasal and rinite.

Blends well with: